Instructions
HOW TO MAKE REESE’S PEANUT BUTTER OATMEAL COOKIE BARS, IF YOU LIKED IT SAY HELLO
- 1 1/2 sticks unsalted butter softened
- 2 cups light brown sugar
- 1/2 cup creamy peanut butter
- 2 eggs room temperature
- 1 tbsp vanilla
- 2 cups flour
- 1 cup old fashioned oats
- 2 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup Reese’s peanut butter baking chips
- 2 cups Reese’s minatures chopped or Reese’s minis
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Preheat oven to 350 degrees.
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Line a 9×13 inch baking dish with parchment paper.
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Cream butter and sugar together in a large mixing bowl. Add peanut butter and continue mixing.
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Add eggs one at a time, mixing well after each egg. Add in vanilla.
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Combine flour, oats, baking powder, and salt in a small mixing bowl.
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Add the flour mixture slowly stirring until well combined.
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Stir in the peanut butter chips.
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Spread 2/3 of the dough on the bottom of the pan. Top with Reese’s minis or chopped miniatures.
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Drop the remaining dough on top by the teaspoon. It doesn’t have to be perfect and it won’t cover all the Reese’s.
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Bake for about 30 minutes. Let cool completely and then cut into bars.
Ingredients
- 1 1/2 sticks unsalted butter softened
- 2 cups light brown sugar
- 1/2 cup creamy peanut butter
- 2 eggs room temperature
- 1 tbsp vanilla
- 2 cups flour
- 1 cup old fashioned oats
- 2 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup Reese's peanut butter baking chips
- 2 cups Reese's minatures chopped or Reese's minis