Instructions
HOW TO MAKE CHOCOLATE TOFFEE NO BAKE COOKIES, IF YOU LIKED IT SAY HELLO
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 3 cups quick oats
- 1 cup coconut
- 1 1/2 cups Heath toffee bits
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Combine sugar and corn syrup in a large saucepan.
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Heat over medium-high heat until mixture reaches a full boil. Remove from heat.
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Stir in chocolate chips and peanut butter until melted and fully combined.
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Stir in oats and coconut.
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Fold in toffee bits.
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Drop by rounded tablespoons onto parchment paper and let cool for 20-30 minutes.
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Store in an airtight container.
Ingredients
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 3 cups quick oats
- 1 cup coconut
- 1 1/2 cups Heath toffee bits