Instructions
HOW TO MAKE BLACKBERRY OATMEAL CRUMBLE BARS, IF YOU LIKED IT SAY HELLO
- 15 oz yellow cake mix one box
- 2 1/2 cups quick-cooking oats
- 3/4 cups butter melted
- 1 cup blackberry preserves or jam
- 1 tbsp water optional
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Preheat oven to 375 degrees.
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Line a 9 x 13 baking dish with parchment paper or grease with cooking spray.
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Mix cake mix and oats in a large bowl.
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Add melted butter, stir until crumbly.
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Press down half the crumbs onto the bottom of the pan.
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Combine preserves and water, spread over crumbs. If preserves are already easy to spread, you don’t need to add the water.
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Spread remaining crumbs over preserves and press down firmly.
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Bake for 18 to 23 minutes or until very lightly golden brown.
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Eat warm or cool, cut into bars, and serve.
Ingredients
- 15 oz yellow cake mix one box
- 2 1/2 cups quick-cooking oats
- 3/4 cups butter melted
- 1 cup blackberry preserves or jam
- 1 tbsp water optional