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Home » Recipes » SHEET PAN GARLIC BUTTER SHRIMP, IF YOU LIKED IT SAY HELLO

SHEET PAN GARLIC BUTTER SHRIMP, IF YOU LIKED IT SAY HELLO

Posted by , on 14 de setembro de 2014 in Recipes

Instructions

HOW TO MAKE SHEET PAN GARLIC BUTTER SHRIMP, IF YOU LIKED IT SAY HELLO

INGREDIENTS:

  • 1/2 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tablespoon freshly squeezed lemon juice, or more, to taste
  • 1/2 teaspoon Italian seasoning
  • Kosher salt and freshly ground black pepper, to taste
  • 1 1/2 pounds medium shrimp, peeled and deveined
  • 2 tablespoons chopped fresh parsley leaves

DIRECTIONS:

    1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
    2. In a small bowl, whisk together butter, garlic, lemon juice and Italian seasoning; season with salt and pepper, to taste.
    3. Place shrimp in a single layer onto the prepared baking sheet. Stir in butter mixture and gently toss to combine.
    4. Place into oven and bake just until pink, firm and cooked through, about 8-10 minutes.
    5. Serve immediately, garnished with parsley, if desired.
Ingredients
  • 1/2 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tablespoon freshly squeezed lemon juice, or more, to taste
  • 1/2 teaspoon Italian seasoning
  • Kosher salt and freshly ground black pepper, to taste
  • 1 1/2 pounds medium shrimp, peeled and deveined
  • 2 tablespoons chopped fresh parsley leaves
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