Instructions
HOW TO MAKE COFFEE CAKE MUFFINS, IF YOU LIKED IT SAY HELLO
INGREDIENTS:
- 1 1/2 cups all-purpose flour
- 1/2 cup Imperial Sugar Light Brown Sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup milk
- 1/3 cup canola oil
- 2 large eggs
FOR THE CRUMB TOPPING
-
- 1/3 cup Imperial Sugar Extra Fine Granulated Sugar
- 1/3 cup Imperial Sugar Light Brown Sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, melted
- 1 1/2 cups all-purpose flour
FOR THE GLAZE
- 1/4 cup confectioners’ sugar
- 1/2 teaspoon vanilla extract
- 1 teaspoon milk
DIRECTIONS:
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup Imperial Sugar Light Brown Sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup milk
- 1/3 cup canola oil
- 2 large eggs
- FOR THE CRUMB TOPPING
- 1/3 cup Imperial Sugar Extra Fine Granulated Sugar
- 1/3 cup Imperial Sugar Light Brown Sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, melted
- 1 1/2 cups all-purpose flour
- FOR THE GLAZE
- 1/4 cup confectioners’ sugar
- 1/2 teaspoon vanilla extract
- 1 teaspoon milk
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