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WHITE CHOCOLATE CRANBERRY FUDGE, IF YOU LIKED IT SAY HELLO

Posted by , on 14 de setembro de 2014 in Recipes

Instructions

HOW TO MAKE WHITE CHOCOLATE CRANBERRY FUDGE, IF YOU LIKED IT SAY HELLO

Ingredients

  • 2 cups sugar
  • 3/4 cup sour cream not light
  • 1/2 cup unsalted butter
  • 1/2 tsp salt
  • 1 cup white chocolate chips
  • 7 oz marshmallow creme 1 jar
  • 1 tsp vanilla extract clear vanilla extract if you want whiter fudge
  • 5 oz dried cranberries 1 bag – or Craisins

Instructions

  • Line a 9×13 baking dish with foil and lightly spray with cooking spray.
  • Combine sugar, sour cream, butter and salt in a heavy 2 qt saucepan.
  • Bring mixture to boil over medium heat, stirring frequently.
  • Continue cooking, stirring occasionally, to soft ball stage (238 degrees).
  • Remove from heat and stir in chocolate chips until fully melted. This will take a few minutes
  • Stir in the marshmallow creme and vanilla extract until smooth and blended.
  • Stir in dried cranberries until evenly distributed.
  • Pour into the baking dish, cool to room temperature.
  • Chill in refrigerator for several hours before cutting into squares,
  • Store in an airtight container.

Nutrition

Ingredients
  • 2 cups sugar
  • 3/4 cup sour cream not light
  • 1/2 cup unsalted butter
  • 1/2 tsp salt
  • 1 cup white chocolate chips
  • 7 oz marshmallow creme 1 jar
  • 1 tsp vanilla extract clear vanilla extract if you want whiter fudge
  • 5 oz dried cranberries 1 bag - or Craisins
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